Pizza – Italian Traditional Food

Pizza as Italian traditional food has ancient origins and can be traced back to the beginnings of flat breads, which were already present in Ancient Egypt. While there are mentions of dishes similar to pizza through the history of the Mediterranean cultures, the pizza types that we know today were created in Naples.
At the beginning, pizza was made with a type of bread dough, flattened with hands and covered with cheese or lard and cooked in a very hot wood-burning oven. Only in the 18th century tomato was added as a topping.
For those who love to pamper their palate, we have created a complete section of pizza recipes; here you can find the best ingredients for pizza to create your own homemade and enjoy the Italian taste. Choose your favorite recipe for pizza and “buon appetito”!

Cooking Pizza

 

Recipe for Pizza Diavola

Recipe for Pizza Calzone

Recipe for Pizza Margherita

Italian Pizza near me

Il Brillo Parlante

Gusto Ristorante Pizzeria

Pizza Ciro

Our Accommodations in Rome